Aloe Butter is a rich blend of Aloe and hydrogenated vegetable oil for an odorless white butter that is soft, with a rich viscosity and smooth texture that melts quickly on contact with the skin.
Common Uses: This butter is perfect for lotions, creams, and body butters. Especially designed to enhance formulations for normal-to-dry skin, its creamy texture enables it to be used as is by those with very dry or sensitive skin.
• Lotions & Creams: 2 - 20 %
• Balms: 5 - 100 %
• Bar Soaps: 5 - 10 %
When adding butters to creams and lotions, it might be necessary to gently warm them until the texture is soft enough to be incorporated into the final product. Using a hand blender, create a vortex with your cream or lotion and drizzle your melted butter to fully incorporate. For addition in soaps, the general rule of thumb is 1 tablespoon per pound. As with most raw materials, results may vary, so we strongly recommend small, lab scale batches prior to any commercial manufacturing.
Recommended Storage: Please note that this butter should ideally be stored in a refrigerator to maintain its texture. It will become soft in warmer temperatures. For more detailed information,
Shelf Life: Store in cool temperatures (below 25 °C) away from light and moisture in an air-tight container. The product will become liquid above ambient temperatures (e.g., 36 °C), but will re-solidify upon cooling without affecting functionality. This butter has a shelf-life of 18 months when stored properly.
Cautions: For external use only; a skin test is recommended prior to use.